Saturday, May 28, 2011

Homemade Chicken Noodle Soup Recipe/Chicken Talomein Soup

Ingredients:

Chicken stock                                                                         2 cups
Chicken(boiled& shredded)                                                     ¼ cup
Carrot                                                                                      ½ no.
Cabbage leaves(cut coarsely)                                                   1 no.
Mushroom(sliced thin)                                                              2 nos.
Noodles(boiled)                                                                       ¼ cup
Soya sauce                                                                              1½ tsp.
Corn flour                                                                                1 tbsp.
Water                                                                                       ¼ cup
Ajinomoto                                                                               A pinch
White pepper                                                                          A pinch
Sugar                                                                                      ¼ tsp.
Salt and pepper                                                                       to taste

Procedure:

1.Dissolve corn flour in water and keep aside.
2.Chop carrot diagonally and par boil them.
3.Mix stock, salt, peppers, sugar, soya sauce and ajinomoto and boil for 2
minutes.
4.Add cornflour paste, stirring continuously.
5.Add vegetables, mushroom and shredded chicken. Boil for another 5 minutes.
6.Add boiled noodles, remove from fire and serve hot.


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