Wednesday, September 28, 2011

Homemade Strawberry Ice cream Recipe(preservative free)


Home made egg less and preservative free strawberry ice cream prepared with milk cream, castor sugar and freshly bought strawberries from the local market. Every kid love this ice cream a lot. Try this at home and Enjoy Cooking!!!

Ingredients:

Fresh strawberries                                           225 gms.
Castor sugar                                                    ½ cup
Lemon juice                                                    1½ tsps.
Cream                                                            1½ cups
Strawberries for garnish                                  As required

Procedure:

1.Wash, drain and cut the strawberries into small pieces.
2.In a blender, puree the strawberries along with the lemon juice and castor
sugar.
3.Fold the beaten cream into the puree, pour into containers and freeze for 12
hours.
4.Then remove and beat it again to crush any ice crystals that are formed.
5.Freeze again and remove 2 hours before serving.
6.Put scoops of ice cream into the serving bowls and top with halved
strawberries.



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