Thursday, July 28, 2011

Homemade Potato Fries Recipe (Shallow Fried Potatoes)


Potato                                 500 gm
Chilli powder                       2 tsp
Garam Masala                     1 tsp
Salt                                      to taste
Oil                                       25 ml


1. Peel off potatos and cut into small pieces.
2. Heat oil in a non stick kadai. Fry the potato pieces.
3. Add salt, garam masala and chilli powder when it starts to change in colour.
4. Fry in a slow flame till it becomes little crispy.
5. Serve hot with sambar rice, any variety rice or as a snack with ketchup.


it is awesome but it's also good with blend of sweet potatoes and carrots!

Thanks,it's tasty and easy to make,my family love that now

amazing. can get addicted to this! WAY more exciting than plain chips! YUM YUM YUM!!!

Easy and tasty! Very spicy though. I'm wondering if I can put in cumin seeds or not

its nyc bt not upto ma expectations...

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